Saturday 21 January 2012

Whole grains for a healthy heart

By Mayo Clinic staff


Whole grains are good sources of fiber. Better yet, various nutrients found in whole grains help promote heart health. To increase the amount of whole grains in your heart-healthy diet, make simple substitutions: 1. Choose breads made from 100 percent whole grain instead of those made from refined white flour. 2. Choose whole-wheat pasta over regular pasta. 3. Select brown rice instead of white rice. 4. Trade sugar-sweetened cereals for high-fiber cereals,

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